Alternatives to Consultant to Establish IGAD Food Systems Dashboard

Construction of New Office Facilities for Ministry of Agriculture and Irrigation (MoAI) and Ministry of Livestock, Forestry and Range (MoLFR) Southwest of Somalia, Lot I MoAI Building Construction and Lot II MoLFR Building Construction

Construction of Goldogob livestock market (medium size)

Procurement of 6 Tractors with Implements

Procurement of Equipment for Upgrading Existing Early Warning, Weather, and Farmer Advisory Systems.

Construction works of 2 New Small Scale Irrigation projects at different FSRP woredas, under Oromia Irrigation and Pastoral Area Development Bureau.

Request for Bids -Rehabilitation of Irrigation Canals in Afgoye District (6 Lots) – SWS of Somalia: Lot 1: Abshir Lot 2: Mukhtaar Lot 3: Hussein Lot 4: Ali Daahir Lot 5: NUUX and Lot 6: Abdi-Yare

Consultant to develop regional IGAD Soil Information System

Procurement of Consultancy services for RISE RAP Regional Geospatial & Data Analytics (Remote Sensing, Hydro Informatics & Dashboard Data Products)

Selection of consultancy services for Africa[MR1.1] RISE Gateway: Website, Dashboard & Digital Infrastructure

Expected Outcome: Project results are expected to contribute to all of the following outcomes: Measurable improvements in the status of critical marine and/or freshwaters habitats (including blue carbon sequestration capacities) and of species through active and passive conservation and restoration measures; Increased sustainability of fishing practices and tools and enhanced implementation of eco-system-based approaches as outlined in the Common Fisheries Policy (CFP); Measurable socio-economic benefits for local communities, skill development and job creation; Enhanced governance in the co-management of ecosystems and resources at local and basin level and overall strengthened Mission governance framework; Improved cross-border coordination in fish movement data collection and exchange. Scope: The Communication of the Commission on “A vision for agriculture and food sectors - Shaping together an attractive EU farming and food sector for future generations” [1] highlights the strategic importance of fisheries for the Union and the role fishers play, as custodians of nature , for the protection and resilience of our ocean, waters, and biodiversity. Equally important are the…

Expected Outcome: This topic aims at directly engaging and supporting public authorities and other relevant socio-economic actors (e.g. farmers, landowners, aquaculture producers, tourist operators, fishers, businesses, water management authorities) in addressing aquatic pollution and biodiversity loss, thereby demonstrating and accelerating the transitions needed for achieving one or several objectives of the Mission “Restore our Ocean and Waters”. The direct involvement of relevant authorities and stakeholders in the consortium is strongly encouraged. Project results are expected to contribute to all the following expected outcomes: Member States and Associated Countries are provided with cost-effective solutions to reach the targets of the Water Framework and the Marine Strategy Framework directives, the Urban Wastewater Treatment Directive, and the EU strategy for sustainable chemicals and are enabled to take action to implement the targets of the EU biodiversity, climate adaptation and water resilience strategies for 2030 and the EU zero pollution action plan; National, regional and local authorities and other relevant stakeholders have access to and are supported in…

AMS will award these funds competitively to at least one eligible organization that meets program requirements and whose expertise is consistent with the purpose of the grant program. The selected grant recipient(s) will provide management, oversight, consultation and expertise necessary to advance the purpose and activities of the program, primarily through a subaward program to support cold storage within the middle of the supply chain. These equipment investments will be made through subawards to food banks, faith-based organizations, and other public or private nonprofit organizations that provide nutrition assistance, such as prepared meals or food for use at home, to people with low-income or challenging financial circumstances.